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Author: Melissa Chang

BLOGS Featured Food Urban Mix Plate 

Coco Bloom is full of healthy treats in Kaimuki

November 10, 2020November 10, 2020 Melissa Chang 0 Comments Coco Bloom, Coco Bloom Kitchen, kaimuki

This new lunch spot uses local ingredients with Japanese sensibility

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BLOGS Featured Food Urban Mix Plate 

Next-level Palusami at the farmer’s market

October 30, 2020October 30, 2020 Melissa Chang 0 Comments Farmlovers, pearlridge

Many people, even in Hawaii, don’t know what palusami is. You’re missing out!

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Sweet Creams sherbet assortment
BLOGS Featured Food Urban Mix Plate 

Sneak peek: Sweet Creams’ new lemon peel sherbet

October 14, 2020October 14, 2020 Melissa Chang 0 Comments lemon peel

Earlier this summer, I showed you a preview of Sweet Creams’ lemon peel gummy bear popsicles, and since then, they’ve

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BLOGS Featured Food Urban Mix Plate 

Preview: La Birria Tacos

October 12, 2020October 12, 2020 Melissa Chang 0 Comments La Birria

The newest birria taco truck opens at Pearlridge this Saturday

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BLOGS Featured Food Urban Mix Plate 

Brick Fire Tavern opens in Kaimuki

October 9, 2020October 9, 2020 Melissa Chang 0 Comments kaimuki

The beloved Chinatown eatery opened a second location in Kaimuki

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Shiso pesto with sashimi
Featured Food The Periodic Table Urban Mix Plate 

#QuarantineCooking: Shiso pesto

September 17, 2020September 17, 2020 Melissa Chang 0 Comments #QuarantineCooking, chiso, cooking, shiso, soba

If you’re familiar with Japanese food, you’ve encountered shiso, or chiso, in some dishes. Most often, you’ll see these leaves

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Holey Grail donuts
BLOGS Featured Food Urban Mix Plate 

Kauai’s famous Holey Grail Donuts have landed in Honolulu

September 5, 2020September 5, 2020 Melissa Chang 0 Comments Holey Grail, pop up

If you’re on social media, you probably saw photos of these pretty taro donuts in your feed last weekend. People

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BLOGS Featured Food Urban Mix Plate 

Preview: Ice Cream Bar HI’s new sundae kits

August 14, 2020August 14, 2020 Melissa Chang 0 Comments Artizen by MW, Brandon Lee, sundae, Will Chen, William Chen

Brandon Lee is now making ice cream … and ice cream sundae kits!

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BLOGS Featured Food The Periodic Table 

Diane Ako’s easy gazpacho

August 13, 2020August 9, 2020 Melissa Chang 0 Comments #QuarantineCooking, gazpacho, recipe

Tired of your normal cooking routine? Here’s a great way to use fresh produce in a different way, that’s also

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BLOGS Featured Food The Periodic Table 

Arlene’s awesome corn chowder

August 12, 2020August 12, 2020 Melissa Chang 0 Comments Arlene Shiratori Wong, Corn chowder, recipe

Arlene Shiratori Wong shared her recipe for her awesome (and easy) corn chowder!

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